Some of the most popular foods in 1948 were frozen French fries and Sau Sea shrimp cocktail. During this period, food reflected the great diversity of people and what people ate depended primarily upon who they were.
The unofficial State dish of Kerala is Porotta and Beef. Beef is not a banned delicacy in Kerala as it is in other parts of India and is infact the most popular dish. It is enjoyed by all groups of people. . www.quora.com